Yong‐Huan Yun

机构：Hainan University · ORCID：0000-0003-1777-3205

发表论文 133 篇 · 总被引 6971 次 · h-index 42

代表论文

Deep learning in food authenticity: Recent advances and future trends (2024 · Trends in Food Science & Technology · 被引 166)
Artificial intelligence algorithms-assisted biosensors in the detection of foodborne pathogenic bacteria: Recent advances and future trends (2025 · Trends in Food Science & Technology · 被引 69)
Detection of camellia oil adulteration based on near-infrared spectroscopy and smartphone combined with deep learning and multimodal fusion (2025 · Food Chemistry · 被引 40)
Smartphone video imaging: A versatile, low-cost technology for food authentication (2024 · Food Chemistry · 被引 24)
Nondestructive identification and classification of starch types based on multispectral techniques coupled with chemometrics (2024 · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 被引 24)
Authentication and quality assessment of whey protein-based sports supplements using portable near-infrared spectroscopy and hyperspectral imaging (2025 · Food Research International · 被引 22)