Li Xu

机构：Xihua University, Kunming University of Science and Technology, Southwest University, China National Pharmaceutical Group Corporation (China), Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Ministry of Agriculture and Rural Affairs · ORCID：0000-0001-5525-6298

发表论文 106 篇 · 总被引 1436 次 · h-index 24

代表论文

• Synergic Neuroprotection Between Ligusticum Chuanxiong Hort and Borneol Against Ischemic Stroke by Neurogenesis via Modulating Reactive Astrogliosis and Maintaining the Blood–Brain Barrier (2021 · Frontiers in Pharmacology · 被引 47)
• Effect of apple polyphenols on physicochemical properties of pea starch/pulp cellulose nanofiber composite biodegradable films (2023 · International Journal of Biological Macromolecules · 被引 35)
• Bioactivities and physicochemical properties of crude polysaccharides from mulberry twigs, agricultural by-products (2022 · Industrial Crops and Products · 被引 21)
• Morusin and mulberrin extend the lifespans of yeast and C. elegans via suppressing nutrient-sensing pathways (2022 · GeroScience · 被引 21)
• New butyrylcholinesterase inhibitor derived from mulberry twigs, a kind of agricultural byproducts (2022 · Industrial Crops and Products · 被引 19)
• UPLC-MS/MS Profiling, Antioxidant, α-Glucosidase Inhibitory, Cholinesterase Inhibitory, and Cardiovascular Protection Potentials of Jialing 20 (Morus multicaulis Perr.) Mulberry Branch Extract (2021 · Foods · 被引 19)