Yongqiang Shi

机构：Jiangsu University, Cotton Research Institute, Qingdao National Laboratory for Marine Science and Technology, Shandong Marine Resource and Environment Research Institute, State Key Laboratory of Cotton Biology, Chinese Academy of Fishery Sciences · ORCID：0000-0003-3022-1309

发表论文 46 篇 · 总被引 1773 次 · h-index 24

代表论文

• Quantum dots as advanced nanomaterials for food quality and safety applications: A comprehensive review and future perspectives (2024 · Comprehensive Reviews in Food Science and Food Safety · 被引 98)
• A novel sustainable biomass-based fluorescent probe for sensitive detection of salicylic acid in rice (2023 · Food Chemistry · 被引 77)
• A DNA tetrahedral scaffolds-based electrochemical biosensor for simultaneous detection of AFB1 and OTA (2023 · Food Chemistry · 被引 69)
• A dual-modal biosensor coupling cooperative catalysis strategy for sensitive detection of AFB1 in agri-products (2023 · Food Chemistry · 被引 51)
• Simultaneous adsorption and fluorescent sensing of ampicillin based on a trimetallic metal-organic framework (2025 · Food Chemistry · 被引 38)
• Highly catalytic Ce-based MOF for powering electrochemical aptasensing toward evaluating dissolution rate of microelement copper from tea-leaves (2025 · Journal of Food Composition and Analysis · 被引 36)