Hongqiang Li

机构：Gansu Agricultural University · ORCID：0000-0003-2123-7106

发表论文 3 篇 · 总被引 86 次 · h-index 3

代表论文

• Evaluation of change in quality indices and volatile flavor components in raw milk during refrigerated storage (2022 · LWT · 被引 58)
• GC-IMS and multivariate analyses of volatile organic components in different Chinese breeds of chickens (2024 · Heliyon · 被引 21)
• Bacterial community structure and metabolomic profiles of yak milk and cattle-yak milk during refrigeration in Gannan region: Analysis of interspecific differences in milk spoilage (2024 · Food Chemistry · 被引 8)