Shaoping Nie

机构：Nanchang University, Beijing Chao-Yang Hospital, Capital Medical University, National Clinical Research Center for Digestive Diseases, Beijing Anzhen Hospital, National Center for Clinical Laboratories, State Key Laboratory of Food Science and Technology · ORCID：0000-0002-2412-4679

发表论文 1099 篇 · 总被引 42215 次 · h-index 103

代表论文

Larch Arabinogalactan Alleviates Colitis by Modulating Gut Microbiota and Promoting Bacteroides thetaiotaomicron (2025 · Journal of Agricultural and Food Chemistry · 被引 9)
Association Between Choroid Plexus Morphological Alterations, Alzheimer Pathologies, and Cognitive Impairment (2025 · Neurology · 被引 8)
Tamarind Seed-Derived Xyloglucan Attenuates Insulin Resistance in Mice through Gut Microbiota (2025 · Journal of Agricultural and Food Chemistry · 被引 3)
Human‐Centered Innovation: Precision Nutrition and the Future of Food (2026 · Advanced Science · 被引 1)
Resveratrol exerts stage- and sex-specific anti-aging and multigenerational effects via epigenetic and metabolic pathways in Drosophila (2026 · Phytomedicine · 被引 1)
Protective effects of Parabacteroides distasonis against high-fat diet-induced brain injury in mice (2025 · npj Science of Food · 被引 1)