Yan Lin

机构：Hangzhou Normal University · ORCID：0000-0002-0585-6671

发表论文 100 篇 · 总被引 867 次 · h-index 17

代表论文

• Quantitative risk assessment of Listeria monocytogenes in cooked meat products from retail to consumption in China (2025 · Food Control · 被引 8)
• pH-responsive nanocomplex for active transport of aPD-1 and PTX to enhance cancer chemoimmunotherapy (2025 · Nano Today · 被引 7)
• Deciphering the microbiome, lipopolysaccharides, and metabolome interplay: Unveiling putrescine's mechanism for enhancing sperm quality in heat-stressed boars (2025 · Theriogenology · 被引 7)
• Facilitating Phloem-Mediated Iron Transport Can Improve the Adaptation of Rice Seedlings to Iron Deficiency Stress (2025 · Rice · 被引 6)
• Impact of temperature fluctuation on biofilm formation and removal of different Listeria monocytogenes strains in ice cream processing environments (2025 · Food Research International · 被引 5)
• A Multi-Omics-Based Prognostic Model for Elderly Breast Cancer by Machine Learning: Insights From Hypoxia and Immunity of Tumor Microenvironment (2025 · Clinical Breast Cancer · 被引 5)