Tingting Hong

机构：Foshan University, Wuhan University, Wuhan Institute of Bioengineering, Northwest A&F University · ORCID：0000-0002-7604-2974

发表论文 139 篇 · 总被引 3334 次 · h-index 32

代表论文

• Sustainable methods for the synthesis of chiral nanomaterials (2025 · Cell Reports Physical Science · 被引 40)
• Research progress of Bacillus velezensis in plant disease resistance and growth promotion (2024 · Frontiers in Industrial Microbiology · 被引 29)
• Gluten protein transformations during bread processing: Molecular and microstructural analysis (2025 · LWT · 被引 20)
• Changes in the molecular and structural of wheat gluten in the presence of zein during heating: Comparative studies on gluten, glutenin and gliadin (2024 · Food Bioscience · 被引 19)
• Preparation of DNA nanoflower-modified capillary silica monoliths for chiral separation (2024 · Microchimica Acta · 被引 13)
• Effect of surfactin on microbial content, appearance quality, and starch properties of fresh noodles during storage (2024 · Food Chemistry · 被引 9)