P.I.P. Ponte

机构：National Institute of Engineering, Technology and Innovation, University of Lisbon, Nzytech (Portugal), Centre for Research in Anthropology · ORCID：0000-0001-5234-9763

发表论文 24 篇 · 总被引 1027 次 · h-index 15

代表论文

Pasture Intake Improves the Performance and Meat Sensory Attributes of Free-Range Broilers (2007 · Poultry Science · 被引 147)
Effect of Dietary Dehydrated Pasture and Citrus Pulp on the Performance and Meat Quality of Broiler Chickens (2008 · Poultry Science · 被引 144)
Cholesterol levels and sensory characteristics of meat from broilers consuming moderate to high levels of alfalfa (2004 · Poultry Science · 被引 131)
Influence of Pasture Intake on the Fatty Acid Composition, and Cholesterol, Tocopherols, and Tocotrienols Content in Meat from Free-Range Broilers (2007 · Poultry Science · 被引 120)
Novel combination of feed enzymes to improve the degradation of Chlorella vulgaris recalcitrant cell wall (2019 · Scientific Reports · 被引 84)
Restricting the Intake of a Cereal-Based Feed in Free-Range-Pastured Poultry: Effects on Performance and Meat Quality (2008 · Poultry Science · 被引 62)