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Fabíola Ayres Cacciatore

机构:University of Notre Dame, Universidade Federal do Rio Grande do Sul, Délégation Provence et Corse · ORCID:0000-0001-5403-3957

发表论文 24 篇 · 总被引 368 次 · h-index 8

代表论文

  • Combining natural antimicrobials and nanotechnology for disinfecting food surfaces and control microbial biofilm formation (2020 · Critical Reviews in Food Science and Nutrition · 被引 74)
  • Carvacrol encapsulation into nanostructures: Characterization and antimicrobial activity against foodborne pathogens adhered to stainless steel (2020 · Food Research International · 被引 71)
  • Carvacrol encapsulation into nanoparticles produced from chia and flaxseed mucilage: Characterization, stability and antimicrobial activity against Salmonella and Listeria monocytogenes (2022 · Food Microbiology · 被引 60)
  • Thymol and carvacrol in nanoliposomes: Characterization and a comparison with free counterparts against planktonic and glass-adhered Salmonella (2020 · LWT · 被引 48)
  • Carvacrol-loaded nanoemulsions produced with a natural emulsifier for lettuce sanitization (2023 · Food Research International · 被引 35)
  • Carvacrol nanocapsules as a new antifungal strategy: Characterization and evaluation against fungi important for grape quality and to control the synthesis of ochratoxins (2024 · International Journal of Food Microbiology · 被引 26)