Jianrong Cai

机构：Jiangsu University · ORCID：0000-0002-7509-3067

发表论文 28 篇 · 总被引 461 次 · h-index 13

代表论文

• “Raman plus X” dual‐modal spectroscopy technology for food analysis: A review (2025 · Comprehensive Reviews in Food Science and Food Safety · 被引 43)
• Application of colorimetric sensor array coupled with machine‐learning approaches for the discrimination of grains based on freshness (2023 · Journal of the Science of Food and Agriculture · 被引 39)
• Rapid dual-modal detection of two types of pesticides in fruits using SERS-based immunoassay (2024 · Journal of Food Composition and Analysis · 被引 35)
• Cold plasma-assisted pretreatment for fabrication and characterization of rice starch-stearic acid complexes (2024 · Food Bioscience · 被引 30)
• Current Status of Grain Drying Technology and Equipment Development: A Review (2025 · Foods · 被引 28)
• Recent Developments and Applications of Surface-Enhanced Raman Scattering Spectroscopy in Pesticides Detection: From Single Pesticides to Mixed Pesticides (2025 · ACS Omega · 被引 19)