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Renbo Kou

机构:Chengdu University of Traditional Chinese Medicine

发表论文 9 篇 · 总被引 124 次 · h-index 4

代表论文

  • Structural properties and hypoglycaemic activity of polysaccharides extracted from the fruits of Lycium barbarum L. using various extraction media (2022 · Industrial Crops and Products · 被引 61)
  • Separation of polysaccharides from Lycium barbarum L. by high-speed countercurrent chromatography with aqueous two-phase system (2023 · International Journal of Biological Macromolecules · 被引 31)
  • Integrated tandem ultrafiltration membrane technology for separating polysaccharides from Curcuma longa: Structure characterization, separation mechanisms, and protective effects on HUVECs (2025 · Food Chemistry · 被引 14)
  • Structural characterization and immunomodulatory activity of polysaccharides from the lateral roots of Aconitum carmichaelii (2024 · International Journal of Biological Macromolecules · 被引 12)
  • Comparative study of the Rheum tanguticum’s chemical contents based on spatial distribution characteristics (2022 · PLoS ONE · 被引 5)
  • Ionic liquid-mediated ultrasonic-assisted extraction of Curcuma phaeocaulis polysaccharides: Process optimization, structural characterization, and extraction mechanisms (2026 · LWT · 被引 1)