Antonio Francesco Logrieco

机构：Turing Institute, Shandong Xiehe University, Zhejiang Provincial People's Hospital, Institute of Sciences of Food Production, Xihu Institute of Electronic Research · ORCID：0000-0002-8606-451X

发表论文 475 篇 · 总被引 19836 次 · h-index 74

代表论文

• Aspergillus Mycotoxins: The Major Food Contaminants (2025 · Advanced Science · 被引 81)
• Functional foods in Mediterranean diet: exploring the functional features of vegetable case-studies obtained also by biotechnological approaches (2024 · Aging Clinical and Experimental Research · 被引 23)
• Interaction of Trichoderma Species with Fusarium graminearum Growth and Its Trichothecene Biosynthesis as Further Contribution in Selection of Potential Biocontrol Agents (2025 · Journal of Fungi · 被引 9)
• Dynamic changes and early warning of peanuts aflatoxin B1 contamination in China in the context of climate change (2026 · npj Science of Food · 被引 7)
• Mediterranean diet and Cantonese cuisine for human health: report from a Sino-Italian bilateral meeting (2025 · Aging Clinical and Experimental Research · 被引 7)
• Exploring Fungal Communication Mechanisms in the Rhizosphere Microbiome for a Sustainable Green Agriculture (2025 · Journal of Fungi · 被引 5)