Shijie Fang

机构：Xinjiang Academy of Agricultural Sciences · ORCID：0009-0001-0392-620X

发表论文 76 篇 · 总被引 581 次 · h-index 10

代表论文

• Glucono-δ-lactone-induced gel fabrication of soybean protein isolate derived from germinated soybean: Focusing on protein aggregation and gelation (2025 · Food Hydrocolloids · 被引 10)
• Influencing factors of nurses’ disaster preparedness: a systematic review and meta-analysis (2025 · BMC Public Health · 被引 6)
• Time-Resolved Regulation of Soymilk Matrices by Seed Germination: Linking Gastrointestinal Fate to Controlled Enhancement and Overprocessing-Induced Loss (2025 · Journal of Agricultural and Food Chemistry · 被引 5)
• SSUN-Net: Spatial-Spectral Prior-Aware Unfolding Network for Pan-Sharpening (2025 · Proceedings of the AAAI Conference on Artificial Intelligence · 被引 3)
• One Step Synthesis of Carbon Nitride/Carbon Nanotube Composite Nanomaterials Modified Electrode for Sensitive Electrochemical Detection of Bisphenol A (2025 · Journal of The Electrochemical Society · 被引 3)
• A simple waste-to-wealth strategy: sustainable bioconversion of rapeseed meal-derived glucosinolates into antimicrobial isothiocyanates (2025 · Food Chemistry · 被引 2)