Zhimin Ma

机构：Hebei Academy of Agriculture and Forestry Sciences · ORCID：0000-0001-6041-5142

发表论文 25 篇 · 总被引 800 次 · h-index 8

代表论文

• A comparative metabolomics study of flavonoids in sweet potato with different flesh colors ( Ipomoea batatas (L.) Lam) (2018 · Food Chemistry · 被引 307)
• Effects of Continuous Cropping of Sweet Potato on the Fungal Community Structure in Rhizospheric Soil (2019 · Frontiers in Microbiology · 被引 195)
• Obstacles in continuous cropping: Mechanisms and control measures (2023 · Advances in agronomy · 被引 70)
• Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil (2021 · BMC Microbiology · 被引 65)
• The In Vitro Antioxidant Activity and Inhibition of Intracellular Reactive Oxygen Species of Sweet Potato Leaf Polyphenols (2018 · Oxidative Medicine and Cellular Longevity · 被引 54)
• RhMKK9, a rose MAP KINASE KINASE gene, is involved in rehydration-triggered ethylene production in rose gynoecia (2017 · BMC Plant Biology · 被引 29)