Shengyan Hao

机构：Gansu Academy of Agricultural Sciences, Animal Science Research Institute

发表论文 5 篇 · 总被引 58 次 · h-index 4

代表论文

Deep learning based on the Vis-NIR two-dimensional spectroscopy for adulteration identification of beef and mutton (2023 · Journal of Food Composition and Analysis · 被引 19)
Effects of Maize Source and Complex Enzymes on Performance and Nutrient Utilization of Broilers (2014 · Asian-Australasian Journal of Animal Sciences · 被引 17)
Machine learning model interpretability using SHAP values: Applied to the task of classifying and predicting the nutritional content of different cuts of mutton (2025 · Food Chemistry X · 被引 12)
Aerial parts of Angelica sinensis supplementation for improved broiler growth and intestinal health (2024 · Poultry Science · 被引 11)
Influence of cassava meal and conditioning temperature on growth performance and nutrients digestion and utilization of broilers. (2015)