Hongying Du

机构：Tianjin University of Traditional Chinese Medicine, Nanjing Forestry University, Zhejiang University · ORCID：0000-0001-6229-2713

发表论文 114 篇 · 总被引 2771 次 · h-index 33

代表论文

Improving mango shelf-life using PVA composite films prepared with Zn-doped carbon quantum dots derived from crayfish shells (2024 · LWT · 被引 27)
Water‐soluble chlorogenic acid‐chitosan and polydatin‐chitosan conjugates: antibacterial activity and inhibition of lipid and protein oxidation (2024 · Journal of the Science of Food and Agriculture · 被引 20)
Protection against stroke-induced blood-brain barrier disruption by Guanxinning injection and its active-component combination via TLR4/NF-κB/MMP9-mediated neuroinflammation (2025 · Phytomedicine · 被引 15)
Multifunctional Metal–Phenolic Networks: A Game‐Changer in Food Preservation Technologies (2025 · Comprehensive Reviews in Food Science and Food Safety · 被引 11)
High‐intensity ultrasound treatment of shiitake mushroom protein isolate: effects on physicochemical, structural properties, and functional performance (2024 · Journal of the Science of Food and Agriculture · 被引 11)
The combined effects of polystyrene of different sizes and cadmium in mouse kidney tissues (2024 · Ecotoxicology and Environmental Safety · 被引 9)