Kanu Priya Sharma

机构：Punjab Agricultural University · ORCID：0000-0001-8252-4681

发表论文 21 篇 · 总被引 181 次 · h-index 8

代表论文

Strategic Advances in the Management of Browning in Fruits and Vegetables (2023 · Food and Bioprocess Technology · 被引 68)
Understanding genotypic variation and identification of promising genotypes for iron and zinc content in chickpea (Cicer arietinum L.) (2020 · Journal of Food Composition and Analysis · 被引 23)
Telepsychiatry clinical decision support system used by non-psychiatrists in remote areas (2017 · The Indian Journal of Medical Research · 被引 23)
Influence of High Temperature on Sucrose Metabolism in Chalky and Translucent Rice Genotypes (2017 · Proceedings of the National Academy of Sciences India Section B Biological Sciences · 被引 12)
Characterization of chickpea cultivars and trait specific germplasm for grain protein content and amino acids composition and identification of potential donors for genetic improvement of its nutritional quality (2022 · Plant Genetic Resources · 被引 11)
Nutritive value of proteins of pearl millet of high-yielding varieties and hybrids (1969 · British Journal Of Nutrition · 被引 11)