Shuva Bhowmik

机构：Noakhali Science and Technology University, University of Otago · ORCID：0000-0002-3858-7359

发表论文 58 篇 · 总被引 1185 次 · h-index 18

代表论文

• Smart chitosan films as intelligent food packaging: An approach to monitoring food freshness and biomarkers (2024 · Food Packaging and Shelf Life · 被引 77)
• Physicochemical and nutritional properties of different non-bovine milk and dairy products: A review (2023 · International Dairy Journal · 被引 62)
• An update on formaldehyde adulteration in food: sources, detection, mechanisms, and risk assessment (2023 · Food Chemistry · 被引 47)
• Application of micro/nano-fluidics for encapsulation of food bioactive compounds - principles, applications, and challenges (2023 · Trends in Food Science & Technology · 被引 35)
• Enhancement of mechanical, barrier, and functional properties of chitosan film reinforced with glycerol, COS, and gallic acid for active food packaging (2024 · Sustainable materials and technologies · 被引 34)
• Microalgae as a potential raw material for plant‐based seafood alternatives: A comprehensive review (2024 · Food Science & Nutrition · 被引 28)