Chuanyi Peng

机构：Anhui Agricultural University

发表论文 7 篇 · 总被引 34 次 · h-index 3

代表论文

• Trace detection of bromadiolone and brodifacoum in biological and food samples: A label-free fluorescence immunoassay based on an in situ formation strategy (2023 · Sensors and Actuators B Chemical · 被引 13)
• Lateral Flow Immunoassay for the Rapid Detection of Thiamethoxam in Tea Based on a SERS Tag Constructed by Phenolic-Mediated Coating Engineering (2024 · Journal of Agricultural and Food Chemistry · 被引 10)
• A facile fluorescence microplate immunoassay based on an in situ fluorogenic reaction for the detection of two highly toxic anticoagulant rodenticides in food and biological matrix (2023 · Food Chemistry · 被引 6)
• A Rapid Fluorescence Sensor for the Direct Quantification of Rongalite in Foodstuffs (2022 · Foods · 被引 3)
• Modulatory Effects of Tea Components with Different Fermentation Degrees on Fluoride Bioavailability in Rats (2026 · Foods · 被引 1)
• Selenium biofortification modulates the structure, digestion, and microbial fermentation characteristics of tea proteins (2025 · Food Research International · 被引 1)