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Ramachandran Chelliah

机构:Kangwon National University, Khalifa University of Science and Technology, STR Biotech (South Korea), Saveetha University · ORCID:0000-0003-2060-9297

发表论文 244 篇 · 总被引 4411 次 · h-index 37

代表论文

  • Exploring agro-waste derived inorganic nanoparticles (Ag, ZnO, and SiO2) in the food industry: Green synthesis, characteristics, and applications – A comprehensive review (2025 · The Science of The Total Environment · 被引 5)
  • Dietary polyphenols and gut–brain axis modulation: the neuroprotective role of quercetin, allicin, and ferulic acid in traumatic brain injury and neurodegeneration (2025 · Journal of Functional Foods · 被引 4)
  • Improvement of physicochemical, structural, and digestive properties of gluten-free starch dough by adding egg white protein and dry heat treatment (2025 · International Journal of Biological Macromolecules · 被引 3)
  • A comprehensive review of gluten-free foods: Addressing quality defects and exploring novel enrichment strategies (2025 · Food Hydrocolloids · 被引 2)
  • Camellia sinensis (Green tea): Unveiling the anti-inflammatory and antioxidant symphony in inflammatory bowel diseases, harmonizing with molecular pathways of therapeutic (2025 · Pharmacological Research - Natural Products · 被引 2)
  • A comprehensive review on electrolyzed water-based synergistic treatments for microbial control and shelf-life extension in fresh produce and food systems (2026 · Food Control · 被引 1)