Marc Pignitter

机构：University of Vienna, Department of Physiological Sciences

发表论文 169 篇 · 总被引 2668 次 · h-index 31

代表论文

Pumpkin seed as a sustainable source of plant-based protein for novel food applications (2025 · Critical Reviews in Food Science and Nutrition · 被引 22)
Dietary oxidized lipids in redox biology: Oxidized olive oil disrupts lipid metabolism and induces intestinal and hepatic inflammation in C57BL/6J mice (2025 · Redox Biology · 被引 13)
A Systematic Multianalytical Approach in the Study of Iron–Polyphenolic Complexes in Iron-Gall Inks: Exploring the Potentialities of Raman and Electron Paramagnetic Resonance (2025 · Inorganic Chemistry · 被引 10)
Comparative analysis of dietary fiber impact on bile acid metabolism and gut microbiota composition in mice (2025 · npj gut and liver. · 被引 9)
Non-destructive analyses of iron-polyphenolic complexes for reconstructing iron-gall inks historical recipes (2025 · npj Heritage Science · 被引 5)
Glutathione Contributes to Caloric Restriction-Triggered Shift in Taurine Homeostasis (2025 · Nutrients · 被引 4)